| ACAI - Exceptional Antioxidant & ORAC |
| ACEROLA - High in vitamin C, magnesium, potassium, pantothenic acid, vitamin A and mineral salts |
| ALFALFA - Full of vitamins, including A, B6, B12, C, D, E, and K, as well as minerals |
| AMLA - Supports a healthy heart, promotes good blood circulation, aids cell regeneration & digestion; improves mental functions |
| ARONIA - ORAC; enhances immune and circulatory systems |
| ASHWAGANDHA - Stimulates immune system; helps ease the mind and calm the nerves |
| ASTRAGALUS - Contains antioxidant bioflavonoids, polysaccharides, triterpenoid saponins, glycosides, amino acids, and trace minerals |
| BACOPA MONNIERI - Enhances learning, concentration, and healthy function of the nervous system |
| BAMBOO - Richest known source of natural Silica |
| BILBERRY - Supports eye health, healthy blood sugar levels & blood circulation; helps maintain cholesterol levels within normal levels |
| BLACK COHOSH - The properties of triterpene glycosides and isoflavones may support gynecological health and overall well-being |
| BLUE LOTUS - Used as a medicine and ritual herb by ancient Egyptians, as a key to good health and fertility |
| BOROJO - Excellent source of protein, vitamin C, calcium, and iron; high in Fiber |
| CAMU CAMU - Highest vitamin C content of all fruits in the world |
| CATUABA - High in alkaloids (catuabine A, B, and C), tannins, aromatic oils, phytosterols, and flavonoids |
| CHA DE BUGRE - Decreases appetite, supports heart function, gives energy |
| CHLORELLA - Contains an amazing amount of essential nutrients: vitamins, macrominerals, trace minerals and essential fatty acids |
| CRANBERRY - Contains proanthocyanidins which are believed to help promote healthy functioning of the urinary tract and kidneys |
| COCOA - Good source of calcium, iron, zinc, copper, manganese, and potassium, in addition to vitamins A, B1, B2, B3, C, E, and pantothenic acid |
| CUPUACU - High in polyphenols, vitamins A & C, rich in essential fatty acids |
| ELDERBERRY - Rich source of bioflavonoids, anthocyanins, tannins, caretenoids and amino acids |
| FUCOIDAN - Encourages normal and healthy cellular growth, supports and enhances the all-important immune system |
| GAC FRUIT - Excellent source of antioxidants, especially lycopene and beta-carotene. Exceptional source of long-chain fatty acids |
| GARCINIA CAMBOGIA - Contains bioflavonoids, xanthones, and benzophenones, may curb excessive appetite |
| GINKGO - Often used to enhance concentration and mental alertness |
| GOJI (Wolfberry) - Complete spectrum of antioxidant caretenoids and zeaxanthin |
| GOLDENSEAL - Chief constituents are the alkaloids Berberine , Hydrastine and Canadine |
| GRAPE SEED - Contains powerful antioxidant polyphenols, such as oligomeric proanthocyanidins (OPC), resveratrol, vitamin E, and flavonoids |
| GRAVIOLA - The Graviola fruit is high in carbohydrates, particularly fructose |
| GUARANA - Rich in natural caffeine, flavonoids and tannins |
| LINGONBERRIES - An excellent source of lignans and flavonoids, such as quercetin, and the seeds contain omega-3 fatty acids |
| LO HAN GUO - Natural sweetener, contains no calories, safe for diabetics and hypoglycemics |
| LUCUMA - rich in beta carotene, niacin and iron, as well as zinc, potassium, calcium, magnesium and vitamin B3 |
| MACA - High in protein, minerals and lipids |
| MANGOSTEEN - High in Xanthones and Antioxidants |
| MAQUI - Astonishing levels of antioxidants, also a good source of vitamin C, calcium, potassium, and iron |
| MARIGOLD - High amounts of carotenoids, especially the valuable antioxidant lutein |
| MORINGA - High in vitamins C & A, protein, calcium, potassium |
| MUIRA PUAMA - Rich in free long-chain fatty acids, essential oils, plant sterols, and triterpenes |
| MULBERRY - Contain a wide variety of vitamins, minerals, and other important nutrients |
| NONI - The queen of health plants with many different applications |
| PAPAYA - Contains valuable enzymes as well as beta-carotene (vitamin A), flavonoids, vitamin E and fiber |
| PAU d'ARCO - Active phytochemicals strengthen and support the body's natural defense systems |
| POMEGRANATE - Outstanding antioxidant properties |
| PRUNE - Rich in fiber, aids digestions, high in ORAC and unique phytonutrients |
| RED RASPBERRY - The oil from Raspberry seeds is rich in Vitamin E and Omega-3 fatty acids; Red Raspberries also are a good source of antioxidants, ellagic acid, vitamin A and B2, folate, selenium, iron, niacin, potassium, magnesium copper and essential oils |
| RHODIOLA ROSEA - Adaptogen (increases resistance); aids energy, memory, and concentration |
| ROSEHIP - Excellent source of vitamin C and antioxidant bioflavonoids, high in the essential fatty acids linoleic acid and linolenic acid |
| SACHA INCHI - Among the best plant sources for omega-3, omega-6, and omega-9 essential fatty acids. Also high in protein, iodine and antioxidant vitamins A and E |
| SCHISANDRA - Contains essential oils, numerous acids, lignans, phytosterols, vitamin C, and vitamin E |
| SEA BUCKTHORN - Rich in vitamins, amino acids, protein and rare essential fatty acids; rejuvenating and restorative properties |
| SLIPPERY ELM - Soothing, aids digestion, offers allergy support |
| SPIRULINA - Contains a staggering array of essential nutrients for our bodies |
| SUMA - Contains many essential vitamins, minerals, 19 amino acids and trace elements as well as electrolytes |
| YACON - It may help maintain healthy blood pressure , cholesterol levels and blood flow |
| YERBA MATE - Used to enhance energy, focus, and alertness; has significant antioxidant activity |
| YUMBERRY - It is the only known antioxidant that can cross the blood-brain barrier and safely provide direct protection for the brain and nervous system |