« Back to products list Common Name: Mangosteen
Botanical Name: Garcinia Mangostana L.
Growing Area: Thailand, Malaysia, South China, India, Puerto Rico

General Info:
The Mangosteen tree only grows in tropical environments with temperatures between 40° to 100° F (5°-38° C). The fruits can be picked when they are slightly unripe. But the fruit must be fully developed or else it will not fully ripen after picking. A ripe Mangosteen fruit can stay good for up to four weeks when stored between 40° to 55° F (5°-13° C). In local growing areas, fresh Mangosteen fruit is often consumed for dessert.

Nutrients & Applications:
The xanthones in Mangosteen are very potent antioxidants. Research has shown that these xanthones can have a positive effect on maintaining a healthy cardiovascular system. Scientists in India and Japan began investigating Mangosteen in the 1990s and demonstrated that Mangosteen has powerful anti-inflammatory properties. Dried Mangosteen powder was used traditionally to overcome dysentery. As an ointment, it is applied to help promote healthy skin. The Mangosteen rind decoction is also used to relieve occasional diarrhea, and promote bladder and urinary tract health. Several independent lab studies are now investigating the use of Mangosteen in OTC drugs. *